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栀子提取物(wù)（栀子綠）
關鍵詞：
栀子提取物(wù)(栀子綠)
栀子
所屬分(fēn)類：
詳情描述
栀子提取物(wù)(栀子綠)是以栀子藍色素為(wèi)原料經過精(jīng)加工(gōng)而成的天然色素。主要成分(fēn)為(wèi)胡蘿蔔素類的藏花(huā)素和藏花(huā)酸。此産(chǎn)品為(wèi)栀子黃與栀子藍混合而成的淡綠色至深綠色粉末，易溶于水及乙醇水溶液，不溶于有(yǒu)機溶劑。其色調和穩定性幾乎不受PH值的影響。色澤鮮豔，着色力強，抗光、耐熱性好，色調在PH4～8範圍内穩定性好、不沉澱。
典型應用(yòng)：配制酒、碳酸飲料、果汁(味)型飲料、果醬、糖果、糕點、果凍、膨化食品、面餅、冰激淋等
使用(yòng)方法：将适量栀子黑溶解于水，再添加到目标産(chǎn)品中(zhōng)。
Gardenia extract (Gardenia green) is a natural pigment, which is made from gardenia blue pigment as raw material through refined processes. The main components are Carotenoids crocin and crocetin. This product is gardenia yellow and gardenia blue mixture then obtained light green to dark green powder, soluble in water and ethanol water solution, insoluble in organic solvents. The color shade and stability are hardly affected by pH value. Bright color, strong coloring, anti light, good heat resistance, color stability is good in the range of PH4 ～8 , not precipitation.
Typical application: wine, carbonated drinks, fruit juice (taste) drinks, candy, cakes, jam, jelly, puffed food, bread, ice cream etc.
Usage: pick requested amount of Gardenia green dissolved in water, and then added to the target product.
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